


The Vegan Asian Kitchen - 100+ Plant-Based Recipes Inspired by Malaysia, China, Thailand, and Beyond
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The Vegan Asian Kitchen - 100+ Plant-Based Recipes Inspired by Malaysia, China, Thailand, and BeyondBy: WoonHeng Chia Published by Penguin Group, 2026 06 02 East Asian classics made veganfrom Dim Sum dumplings to Sichuan style Dan Dan noodlesinspired by beloved creator WoonHengs life immersing herself in Asias bold, vibrant flavors WoonHeng Chia, known for sharing recipes online under the handle @Woon. Heng, grew up in Malaysia, an ethnically diverse country where she was constantly surrounded by an amazing array of East Asian cuisines. From the
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