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How to Make Anything Gluten Free: Over 100 Recipes for Everything from Home

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How to Make Anything Gluten Free: Over 100 Recipes for Everything from HomeDescription: Condition: BRAND NEW Format: HardcoverAre you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts, bakery style cookies and classic cakes? How to Make Anything Gluten Free is the first cookbook that shows you how to unlock all the food you truly miss eating but nothing tastes or looks "gluten free". Becky Excell has spent years
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Sandy V
Pawtucket, US
★★★★★ 5
Officially An Upsetter!
Format: Hardcover
I just finished reading Upset the World, and I’m ready to read it again! This is the book you need that you didn’t know you needed. So much truth, so much revelation, and so much perspective. The book itself is also beautiful and easy to read. Tim Ross’ words, humor, and truth is the perfect mix bringing this message to the world.
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Reviewed in the United States on August 1, 2020
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JFernandez
Chelsea, US
★★★★★ 4
Easy reading but with a lot of truth
No guilt or condemnation but very motivating. It makes me realize that we all have gifts that God has given us and that we can all do something important for Him. That just because we aren’t mega church pastors doesn’t mean there is not something for us to do for Him
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Reviewed in the United States on September 20, 2020
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E. Fanning
West Palm Beach, US
★★★★★ 5
A great book
Format: Hardcover
This book was absolutely great.
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Reviewed in the United States on March 20, 2024
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Zay
San Leandro, US
★★★★★ 5
Upside down (Great)
Format: Hardcover
Was extremely relatable and a blessing I gifted this book and want it back lol but I will be ordering again
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Reviewed in the United States on October 23, 2024
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Rory Derrick
Boise, US
★★★★★ 5
Good book
Format: Paperback
Still working through it but I have no complaints. I have a shelf of no starch books and have not been disappointed by any. Some, of course, are better than others but this is a good book.
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Reviewed in the United States on December 2, 2021

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