Cantuccini La Mattonella

Marsoni

M251S

$18.90

Get it in 3 business days with 1 day shipping. Friday, May 29

Cantuccini La MattonellaSeit 1858 werden diese Mandelkekse in unvernderter Rezeptur hergestellt. Ihr Geheimnis liegt in den Zutaten. Ausgesprochen zart und delikat durch die immer frisch aufgeschlagenen Eier, den hohen Mandelanteil und die verwendeten Pinienkerne. Klassischerweise werden sie in der Toskana mit Vin Santo zum Dessert genossen. Aber auch zum Kaffee sind die Biscotti di Prato genannten Cantuccini eine Delikatesse.

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These are great, I really like the adjustable of the grind. The only issue, they can be difficult to use with one hand. They are very smooth and slip out of your hand. It would be nice if they had some texture around the top for grip. Other wise a very good product for the price and works very well.

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Reviewed in the United States on March 19, 2026